Happy Friday friends, family and faithful blog readers! Last Friday, MigraineMe friend Rich, MigraineMe Roommate and I met up after work and went to Picca, a Peruvian Cantina in West Los Angeles. For those of you who don’t know what Peruvian cuisine entails, neither did I really, but it’s delicious. It’s similar to Spanish cuisine, and at Picca, there is a twist to every entrée, which makes it a blast.
Situated on Pico in West Los Angeles, Picca is a two-story restaurant with both traditional tables and communal tables, as well as plenty of bar seating. The downstairs is fairly loud, but the upstairs is quiet and quaint. The service is phenomenal - I am not sure I have ever had a server more excited to serve the food, to tell me about the entrées and to sit down and chat with me about the establishment. Even better, the dishes are small, so we shared it all and tried a dab of this and a dab of that.
So many options to choose from…
the main events:
and you can’t forget the desserts:
Thanks for reading this week! I’m off to work, and then it’s time for the weekend! I’ll be watching my cousins from Arizona at a cheer competition, hitting up the gym and hopefully resting and relaxing a bit. See you back on Monday for Migraine-Free Monday, but until then, have a good weekend and be well!